������������������ Job Opportunity: Cellar Manager in Sydney ������������������
Are you passionate about beverages and ensuring a seamless stock management process? We are looking for a dedicated Cellar Manager to join our national restaurant chain in Sydney. This vital role involves managing the stock of all beverages, including alcohol and non-alcoholic drinks, and ensuring efficient delivery to each venue.
Key Responsibilities:
- Overseeing the stock levels of all beverages to maintain premium levels at all times
- Streamlining and optimizing the delivery process to ensure timely and efficient stock replenishment
- Building and maintaining strong relationships with suppliers and venue general managers
- Collaborating with key stakeholders to forecast stock needs and manage inventory effectively
Requirements:
- Previous experience in beverage stock management or a similar role
- Strong organizational and communication skills
- Ability to work collaboratively with various teams and stakeholders
- Knowledge of beverage trends and industry standards
- Proven track record of managing stock levels and optimizing supply chain processes
If you are a proactive and detail-oriented individual with a passion for beverages and stock management, we would love to hear from you. Join our team and play a key role in ensuring the success of our national restaurant chain. Apply now at *******@hsg.com.au ref: 6691 to be our Cellar Manager in Sydney!
Additional information
- Knowledge of beverage trends and industry standards
- Immediate start for the right candidate
- This vital role involves managing the stock of all beverages for each venue.