Hospitality Training Network (HTN) is seeking an eager and dedicated 1st Year Apprentice Chef to join the team with Maldini Cafe Pizza Restaurant!
What you'll get is a nationally recognised certification that can take you around the world.
It all starts here, so read on… here's some of the benefits:
- Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Commercial Cookery
- Full uniform and tool kit provided to set you up from the start.
- Tailored and flexible training from skilled professionals
- Specialist mentoring and support with check-ins every 6 weeks and always available contacts
- Opportunity to build your experience at more than one employer!
Location:
Jamisontown, 2750
Maldini Cafe Pizza Restaurant is situated on the banks of the Nepean River, perfectly located to bring you a little bit of Italy. Open for Breakfast, Lunch and Dinner.
What's involved:
As an Apprentice Chef, you will learn alongside qualified Chefs in all aspects of food preparation and presentation. Working with us allows you to learn and build experiences from skilled professionals within a commercial kitchen environment. You will be working at one of our great host venues, working with large quantities of food and a variety of seasonal ingredients. Key activities you can expect will be:
- Assist in the preparation, cooking and serving of dishes.
- Operate kitchen equipment such as mixers, choppers, fryers, steamers under supervision.
- Learn different knife and cooking techniques.
- Clean, maintain and store kitchen equipment appropriately.
Wage:
Award Wages Apply
In order to be eligible for an apprenticeship in NSW you must be either an:
- Australian Citizenship
- Australian Permanent Residency
- New Zealand Passport Holder residing in Australia for more than six months.
- Click I'm Interested to create your profile, please ensure all your contact details are correct.
- Upload your current Resume.
HTN is an equal opportunity employer.