Chefs/Cooks

We are looking for experienced chefs and cooks for our clients in Cairns, North Queensland.  The positions are full time, $65k-$85K a year salary + Super, depending on the experience and the position.
In this hands on roles, the chosen candidates must:

• - Ensure food preparation and quality is of the highest standard possible
• - Manage stock levels and follow company procedures and recipe guide lines
• - Ensure hygiene is maintained to the required standards
• - Maintain a clean and organised kitchen during and after service
• - Assist the head chef in cost control and assist in ensuring budgeted profit and targets are met
• - Able to work unsupervised and harmoniously with the rest of the staff

To be successful for this role you will possess the following:

• - Minimum of three years post qualification experience in prep and a la carte essential (Lunch & Dinner)
• - Appropriate trade qualifications
• - Experience in fast paced, service and quality focused venues
• - Guest orientated and passionate about food
• - Sound knowledge of food hygiene practices
• - The ability to work well under pressure with an eye for detail
• - Excellent interpersonal and communication skills
• - Happy to work split shifts if required
• - Possess a positive attitude and work well as a part of the team

You must have full work rights to apply for these positions. 

You can contact Ian via ********@argworkforce.com if you have any queries.

PLEASE SEND YOUR RESUME & THE SHORTLISTED CANDIDATES WILL BE CONTACTED SOON.
Additional information

• Attractive Rates
• Full Time Positions
• North Queensland Location