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Form of work
Salary- Located in the Barossa Valley
- Amazing Work Life Balance (Lunch Service Only)
- Be Part of a Strong and Experienced Kitchen Team
The Eatery Restaurant, located in the heart of the Barossa Valley, is currently seeking an experienced and motivated Chef to join our kitchen team.
Recently voted No. 11 in the Delicious Top 100 food awards, we are evolving our kitchen team.
A willingness to learn and a keen eye for detail is essential. You will be responsible for ensuring the day to day running of our kitchen and food quality and service levels are kept to the highest standards and adhere to our long standing food philosophy.
A focus on desserts and production of seasonal syrups for our bar would be a strong part of the role
Open from Thursday to Monday from 12-3 in the Restaurant, Kitchen shifts are from 8am-5pm.
the Eatery Restaurant is passionate about seasonal food, close relationships with local growers, and a premium experience for both our guests and our staff.
You will need the following to be successful…
- Maintain a high standard of cleanliness and organisation
- The ability to work as part of a small team with strong communication skills
- To take instruction, direction, training and guidance from the Head Chef
- The ability to rapidly adapt to change
- Want to be part of an amazing food community in the Barossa Valley
- Have a love for good local food and willingness to be part of the greater team at The Farm
If this sounds like you and you are ready to join a passionate kitchen team, please forward your resume and cover letter to our Executive Chef
******@thefarmeatery.com
