Company

Pegasus Leisure GroupSee more

addressAddressMelbourne, VIC
CategoryRestaurant

Job description

Pegasus Leisure Group (PLG) operating as part of The Melbourne Racing Club (MRC) is proud to be recognised as a 2022 & 2023 Winner of The Australian Business Awards for Employer of Choice.

PLG venue, Sugar Gum in Hillside is looking for an experienced Casual Commis Chefwith a real passion for food and hospitality.

What will my duties include?

  • Prepare and cook menu as per cooking guidelines and set standards
  • Work in conjunction with Head Chef and kitchen team to develop and implement seasonal menus as required
  • Maintain control and leadership in the kitchen during service time in the allocated section
  • Ensure food and safety procedures are being followed

What are we looking for?

  • Cert 3 or 4 commercial cookers or equivalent
  • Food Handlers Certificate
  • Experience with kitchen operations and functions and ability to cook a broad range of food items

What’s in it for you?

  • Supportive Venue Managers to assist you in your journey
  • Ongoing training and development opportunities
  • Free onsite parking

Pegasus Leisure Group values and embraces diversity and inclusion and we encourage all applicants to apply.

Refer code: 2201149. Pegasus Leisure Group - The previous day - 2024-05-12 09:07

Pegasus Leisure Group

Melbourne, VIC
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