AddressSummary:
We are seeking a skilled and passionate Commis Chef to join our team. The successful candidate will be responsible for assisting the breakfast team in preparing and cooking high-quality dishes, ensuring that all food is prepared to the highest standards and in a timely manner. The Commis Chef will work closely with the kitchen team to ensure that all dishes are prepared to the highest standards and that the kitchen runs smoothly.
Responsibilities:
- Preparing and cooking high-quality dishes
- Ensure that all food is prepared to the highest standards and in a timely manner
- Work closely with the kitchen team to ensure that all dishes are prepared to the highest standards
- Follow all health and safety regulations and guidelines
- Maintain a clean and organized kitchen
- Assist with inventory management and ordering supplies
- Assist with menu planning and development
- Attend training sessions and workshops to improve skills and knowledge
Qualifications:
- Proven experience as a Commis Chef or similar role
- Knowledge of cooking techniques and methods
- Ability to work in a fast-paced environment
- Excellent communication and teamwork skills
- Ability to follow recipes and instructions
- Strong attention to detail
- Ability to work flexible hours, including evenings and weekends
- Diploma or degree in culinary arts or related field is preferred
- Food handlers certificate
If there’s one thing we know, it’s that a great host is at the heart of every great stay. And it might be stating the obvious, but at home or in a hotel, we think the trick to being a great host is understanding what your guests want and when they want it. Knowing when to add those little touches and small thoughtful gestures that make every stay special and when to take a step back. At voco, everyone’s a host.
