Confectionery Cook/Machine Operator

Confectionery Cook - machinery operator in Food processing

We are looking for an organised, strong and energetic friendly person to join our team.

Key Responsibilities:

• Load ingredients for each batch in cooking vessel
• Operate cooking equipment controls
• Monitor and control cooking process
• Daily batch recording
• Cleaning and maintenance of equipment. 

Double “D” is an Australian confectionery manufacturing business supplying major retailers throughout Australia & NZ

We have a great team of people to work with and truly know how to look after our staff.

Key Qualities of Successful Applicant Will Include:

• Previous experience in food factories ideal
• Accurately pick and record ingredients for each batch that is cooked
• Positive "can do attitude" with ambition to excel
• Commitment and honesty
• Strong communications and customer service skills
• Physically fit
• Good communication both written and verbal