Port Fairy IGA has an exciting opportunity for a Deli Assistant/Weekend Manager.
This position is available Full Time hours over 4 days, including two week days and the weekend.
Our Deli is a busy productive department that provides superior customer service to our local and seasonal customers. The Deli team prep and cook meats, salads, sandwiches/rolls/wraps and heat and eat meals.
As a Deli Assistant you will assist as a part of the team during the week under the direction of the Deli Manager to:
*maintain our high level of customer service
*assist in stocking and display of the cases
*exhibit a dedication to hygiene and cleanliness
*discussion and planning of the weekend priorities and tasks
Weekend Duties will include but not be limited too:
*supervision of staff
*all facets of maintaining the quality production of food with an emphasis on cleanliness and safety, ensuring quality customer service
A Food Handling Certificate is essential, if you do not hold one, you will need to attain this ASAP. We think a customer focussed driven person will fit perfectly into our experienced team, and would consider experience in staff supervision necessary. Experience in food handling is advantageous.
Remuneration is aligned with our award including different levels for weekend hours.
For the right applicant there is certainly a degree of flexibility in the roles hours.
Start date is flexible.
Summary of role requirements:- Flexible hours available
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 February 2024