Address- Monday – Friday role.
- Family Friendly hours.
- Parking provided on site / close to public transport.
Compass Group Australia's dedicated Airline Lounge business delivers specialist services to meet the needs of travellers across lounge industries. We pride ourselves on fresh and delicious offerings while balancing lower carbon-intensive menu options; The delivery of our services allows us to partner with clients and reducing the impact of the lounge operations on the planet.
THE POSITION
- A Part Time Chef role at a premium airport lounge
- Preparing the service with delicious food using first class produce
- Ensure OH&S compliance, adhering to safe work practices and food handling procedures.
- Ensure all catering controls are in place, and wastage is kept to a minimum.
- Maintain high standards of food hygiene, safety, infection control and cleanliness in accordance with Compass standards.
THE PERSON
- A passion for food and exceptional customer service
- A flexible approach to fortnightly roster pattern
- ASIC security clearance card or a willingness to obtain (We will provide)
THE BENEFITS
- Paid parental leave
- Multiple salary packaging options to make your dollar go further
- Easy access to 100+ retail discounts
- Opportunity to learn new skills and move to different internal roles
