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As part of Marriott International you are joining the world's leading global hospitality company, with more brands, more hotels and more opportunities for associates to grow and succeed. With over 8,000 properties, you'll find us in your neighbourhood and in more than 130 countries across the globe. Learn about our 30 hotel brands at www.marriott.com/marriott-brands.mi. Find Your World.™
The Resort
Surrounded by lush tropical gardens and sparkling blue lagoons, Sheraton Grand Mirage Resort Gold Coast comprises of approximately 300 guest rooms, multiple award winning restaurants and bars, and various meeting and events spaces, all in an absolute beachfront environment.
The F&B Role
We are seeking F&B Attendants to join our Restaurant & In room Dining Teams to help through diverse outlets. This an opportunity to showcase your service skills.
Departments
Terraces Restaurant at Sheraton Grand Mirage Resort is the Gold Coast's has the most renowned ocean to plate seafood experience. At Terraces, guests indulge in a delicious selection of fresh seafood, gourmet salads, delightful desserts, and much more, while overlooking the lagoons.
In Room Dining Providing guests the In Room Dining experience with taking orders by telephone and ensuring all charges are processed and posted to the correct accounts. Recording In Room Bar consumption and posting charges to the appropriate room accounts.
Successful Candidates - Food and Beverage:
To be successful for this role you will:
- An energetic and passionate approach to providing efficient and friendly service
- Ability to remain calm and professional in a busy fast-paced environment
- Enjoy working in a team environment
- Flexibility to work a variety of shifts including nights, weekends and holiday periods
- Previous F&B experience is advantageous, but not essential
- Currently hold, or willing to obtain a QLD Responsible Service of Alcohol (RSA) certificate
Benefits
Enjoy the benefits of unlimited career opportunities, discounted accommodation at our 5 star international hotels and resorts, and a sense of pride in knowing that you are part of a high performing Food and Beverage team.
This role provides a great opportunity to start your hospitality career and learn the hotel Food and Beverage operation.
Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.
