Company

Hyatt RegencySee more

addressAddressPerth, WA
type Form of workFull time
CategoryRestaurant

Job description

Are you an experienced leader in the hospitality industry, passionate about delivering exceptional dining experiences? Do you have the skills to drive operational excellence and inspire a dynamic team? Your opportunity to make a significant impact is here!

About Hyatt Regency

Hyatt Regency hotels and resorts are designed around the power of meaningful connections. The Hyatt Regency brand offers a one-stop experience that puts everything guests need, right at their fingertips, and provides space to work, engage and relax.

About the role

As the Food & Beverage Operations Manager, you will play a pivotal role in managing the F&B operation, ensuring maximum guest satisfaction aligned with Hyatt’s purpose.

You achieve this through planning, organizing, directing and influencing the Food & Beverage team and operation. You provide and influence a personalized memorable experience in the outlets, by showing a genuine interest in the needs and preferences of the guest and delivering these in a confident manner.

This varied and dynamic role provides a chance to develop your professional Hospitality career within an international company; either in Australia or overseas.

Main Responsibilities

Stock management and ordering
Rostering and management of all F&B Employees
Manage all Food & Beverage day to day operations within budgeted guidelines to the highest standards
Preserve excellent levels of internal and external customer service
Lead our F&B team by example with your professionalism and presentation
Establish targets, KPI's, schedules, policies and procedures
Provide two way communication and nurture an environment with emphasis on motivation, encouragement, respect and teamwork
Ensure equipment is maintained and cleaned as per regulation
Comply with all Health and Safety regulations.

Conduct daily pre-shift briefings to employees on preparation, service and menu

Liaise with the Kitchen on daily operation and quality

Identify market needs for the Food & Beverage operation

Plan and implement an effective Learning & Development program for all employees ensuring that they have the necessary skills to perform their duties with the maximum of efficiency

Qualifications

  • Relevant experience in the same or similar role, ideally within a 5 star hotel and or restaurant environment. 
  • Relevant qualification in Hospitality is beneficial. 
  • Available to work a variety of shifts including weekends, evenings and public holidays. 
  • Current Approved Manager license in preferred. 

A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.

Our values of Empathy, Creativity, Fun, Humility, Integrity and Respect are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek into how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt at www.perth.regency.hyatt.com and @perth.regency.hyatt.

If you are looking for a fulfilling career, please apply now.

Refer code: 1630269. Hyatt Regency - The previous day - 2024-03-04 04:34

Hyatt Regency

Perth, WA
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