Riceboi is known for its grungy innovative fit-out and modern Asian street food style is based at The Wharf Mooloolaba, and is on the hunt for experienced Chefs to join our fast-paced kitchen team!
What are we looking for?
- Previous experience in a fast-paced kitchen
- Strong team skills
- Excellent communication skills
- Achieved Basic Food Hygiene Certificate
- Positive attitude
- Ability to work under pressure in a busy kitchen
We currently have openings for pan larders and wood fire grill chefs with full-time roles on offer.
The roll on offer is Full Time which will have a salary reflective of your experience, 4-day working week on a modern kitchen (5AM until 3PM - days required are Monday-Tuesday and Saturday-Sunday).
If you feel you have the above attributes and are looking to work in a well-known and exciting venue, click apply now as we would love to speak to you!
All candidates must have working rights in Australia.
Only shortlisted Candidates will be contacted, we thank everyone in advance for their applications.