AddressAbout Us
Warm and welcoming, ANTARA 128 is a bakery and eating house open from dawn to dusk. The service moves through the day, starting with the on-site bakery in the morning before progressing into the restaurant for breakfast, lunch and dinner. Expect to work with honest ingredients, pasta and a woodfire. Laidback, yet with polish to our service, we’re a touch of Europe mixed with Melbourne.
Our group boasts a collection of world-class hospitality venues including one hat restaurant ARU, newly redesigned restaurant SUNDA_, sustainable wine bar PARCS, gluten-free bakery KUDO and the Grand Heritage Hotel Windsor, each offering unique experiences for our valued guests.
At the heart of our success is a passion for exceptional service and a commitment to excellence in all that we do. We are driven by a deep appreciation for the art of hospitality, and our mission is to create unforgettable experiences that exceed guest expectations, constantly striving to innovate and evolve to meet their ever-changing needs.
The Opportunity
We are seeking a talented Sommelier with a refined palate who embodies a genuine passion for exceptional wines. As a member of our close-knit and dynamic Front of House team, you will collaborate with some of the finest professionals in the industry. In addition to showcasing your expertise in wine selection and service, you will play a vital role in managing and organising our wine program. Your knowledge and experience will also be shared with our FOH team, fostering a culture of continuous learning and growth.
Discover what awaits you:
- Join an award-winning beverage team and have access to a large portfolio of exceptional wines.
- Grow your career, with endless opportunities for progression across our ever-expanding restaurant group.
- Enjoy fun educational day trips to wineries and distilleries we are passionate about.
- Receive generous pay and weekly tips.
- Have access to external training programs, like WSET and leadership coaching.
- Experience the ultimate convenience of a prime CBD location, mere steps away from public transport and at the heart of Melbourne’s vibrant city.
- Access a supportive Employee Assistance Program (EAP), offering a wealth of professional counseling and wellness resources to nurture your holistic well-being.
- Indulge in daily, nutritious staff meals to fuel your workday!
- Indulge in exclusive discounts across our esteemed collection of venues including Kudo, Aru, Sunda, the Hotel Windsor and Parcs.
- Work a flexible roster with a mix of day and night shifts, and the magical unicorn of an actual work / life balance.
Your day-to-day:
- Develop and maintain an extensive and diverse wine list that complements our menu offerings.
- Offer knowledgeable and personalised wine recommendations to guests, considering their preferences, budget and menu choices.
- Collaborate with the kitchen team to ensure seamless food and wine pairing, considering the flavour profiles, textures and aromas of both.
- Provide exceptional customer service, ensuring all guest requests or concerns are handled professionally and promptly.
- Conduct regular tastings and research to expand your expertise and stay updated on current wine trends and emerging producers.
- Train and educate staff members on wine service, proper storage and wine pairing techniques.
- Manage the wine inventory, ensuring accurate stock levels and proper storage.
Our successful candidate will have:
- Proven experience as a sommelier in a restaurant of a similar calibre.
- An extensive knowledge of wines, wine regions, varietals and vintages.
- A strong understanding of food and wine pairing principles, flavour profiles and culinary trends.
- Excellent communication and interpersonal skills to engage with guests, explain wine selections and build rapport.
- A demonstrated ability to curate and manage a diverse and well-rounded wine list.
- Exceptional organisational skills to maintain our wine inventory, monitor stock levels and place orders.
- Flexibility to work evenings, weekends and public holidays as required.
- A WSET, CMS or similar wine-related qualification will be highly regarded.
If this sounds like you, we can't wait to hear from you! Take the next step in your career by applying now and joining our team at ANTARA 128.
We value the unique backgrounds, experiences and contributions that each person brings to our team, and we encourage and celebrate our diversity. First Nations peoples, those identifying as LGBTQIA+, women and people of all ages are encouraged to apply. Our aim is to create a workplace that reflects the community in which we live.
Please note that only short-listed candidates will be contacted for this role. You must have full working rights in Australia to apply.
