The Award Winning Graze Bistro in conjunction with the Sale Greyhound Racing Club is on the lookout for a Qualified Chef.
The Full-Time position offers the right person, a above award pay rate plus Superannuation, 5 weeks Annual Leave plus 17.5% Leave Loading.
The position offers the opportunity to join a great team and be creative with the Bistro’s current Paddock to Plate offering using the best of Gippsland's local produce available.
We are after someone who is passionate about the industry and values being part of a supportive team.
If you have any questions we’re happy to chat further.
Call Rob on 0411-858-010
Please email your Resume to ****@grv.org.au or pop in for a chat, we would love to meet you.