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SalarySofitel Hotels and Resorts, the Luxury International brand for Accor Hotels, offers Lounge guests a new attitude for cosmopolitan business and leisure travelers visiting the Qantas International Lounges. The team consists of 200 employees working in the Business and First Lounges. Our busy Lounge operation caters for Qantas's most valuable passengers every week.
Job Description
About the role;
We are seeking multiple Kitchen Hand to join our team within the Qantas Lounges by Accor at the Sydney Domestic Airport. Reporting to the Executive Chef, you will be responsible for the efficient and effective operation of the Kitchen department.
Duties;
- Action cleaning duties within the kitchen, food preparation areas and scullery
- Operate dish washing machine as per instruction manual
- General pantry duties and maintaining cleanliness of pantry, fridges and freezers
- Ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations.
- Ensure correct handling of chemicals and equipment as per manufacturers instructions.
- Prepare mise-en-place as required
- Promote a safe workplace by recognising hazards and promoting general WHS practices
- Rotational roster
- Previous experience in a commercial kitchen environment.
- Preferred experience within the hospitality or hotel industry
- Understanding of food safety requirements.
- Ability to work under pressure
- MUST have flexibility to work various rostered shifts, including early mornings, evenings and weekends
All our team members must have the ability to pass a Federal Police Clearance to enable work in the Airport
Additional Information
Employee Benefits for your hard work!
- Work with two iconic businesses and experience the buzz of the airport and the Lounges.
- Excellent working conditions & fantastic career opportunities
- Hotel discounts worldwide and exclusive travel benefits
- Access to staff duty-free store
If you would like to be a part of our team, please apply now.
