AddressAbout the Role
- Be able to work up to 5 days a week (Monday-Friday) between 9am and 2.30pm and willing to step into Chef's role during any periods of absence or leave
- Support the Centre in preparing nutritious meals, purees, and special meals for babies and children as well as assist with budgeting and costing for the kitchen when required
- Enjoy greeting people in a friendly manner and providing barista service to families (experience preferred but training provided if you are not experienced with this)
- Maintain a clean and safe kitchen, in accordance with Food and Council Authority requirements.
- Be a part of the centre's regular culinary classes with the children
Qualifications
- A Hospitality Certificate and Food Safety Certificate
- Current Working with Children's Check or willingness to obtain
- Current Child Protection Training or willingness to obtain
- Current Anaphylaxis, Asthma, CPR and First Aid Certificates or willingness to obtain
- Prior experience working in a childcare or aged care kitchen (preferred, but not essential)
Work Perks
- Above-award wages
- Generous staff discount of 75% off the gap fee*
- Personalised professional development – ask us how!
- Health and wellbeing program (including complimentary annual flu shot)
- Uniforms provided
- Ongoing career development and support from an experienced leadership team
- 24/7 access to a large online library of learning and development
- Plus much more through our 'Green Leaves Work Perks' benefits program!
Make Your Move!
If you are excited by the opportunity to join the team at Green Leaves Forest Springs, then apply now!
*Conditions apply
