Product Technologist Assistant

Product Technologist Assistant - Food Industry 

Bayside & South Eastern Suburbs

A position has now become available for a Product Technologist Assistant to join our growing organisation for an ongoing assignment, 5 days per week (Mon - Fri). Our products contain allergens and are not vegan - so that applicants are aware of the type of products to be tasted.

The Position

• Product Technologist Assistant

The Role

• Support the Product Technologist with the execution of product development projects.
• Benchtop sample preparation according to development or improvement formulations. 
• Using Food works Nutrition Labelling Software, compile ingredient declarations and nutrition information panels for sample submissions in accordance with legislative requirements.
• Conduct trials for product improvement, assessment of new or replacement ingredients and shelf-life extensions. 
• Participate in sensory assessments of products and ingredients. 
• Participate in preparing for and execution of production trials.
• Prepare scaled up production formulations and instructions for final review and approval. 
• Follow personal hygiene standards and maintain expected housekeeping and cleaning standards within the development kitchen to meet Hitex Confectionery SQF Food Safety & Quality Program requirements.
• Perform ad hoc duties as instructed by your manager, this may include activities in, but not limited to; assisting the QA Coordinator in QA functions.
• Maintain accurate documentation relevant to tasks undertaken and associated with the Hitex Confectionery SQF Food Safety & Quality Program.
• Report on all Food Safety, Quality & Regulatory non-conformances to Technical Manager / QA Coordinator.
• Correct chemical use in line with task and OH&S requirements.
• Maintain a safe workspace and carry out all duties within OH&S guidelines.

 Key Skills

• Degree in Food Science & Technology or related discipline. We are open to a Graduate with recent placement experience.
• Knowledge of Food Standards Australia New Zealand (FSANZ) with technical ability to interpret food regulations.
• Technical knowledge of a range of ingredients, manufacturing processes and quality and food safety systems involved in food production (Ex: HACCP, SQF or similar).
• Experience using Food works Nutrition Labelling Software.
• Competent skills in Microsoft Office suite.
• Ability to communicate effectively, both written & verbal.
• Ability to take directions and meet deadlines.
• Pro-active and self-motivated with ability to plan and task manage numerous projects simultaneously. 

Candidates must have their own transportation as this role requires travel between two sites.

Only people who have full work rights in Australia may apply. This position is not suitable for students.

Note: Your application will be reviewed and if successful we will contact you directly to discuss the next stage of the recruitment process. If you are not short-listed, you will not be contacted to be advised that your application was not successful.