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Form of workRestaurant Bar and Wait Staff - seventyeight@ the South Australian Hotel
We are on the look out for bright and bubbly individuals to be part of the restaurant team at the newly renovated South Australian Hotel.
If you love people and want to work in hospitality, but don’t have previous experience, we encourage you to still apply. All applications will be genuinely considered.
Key Responsibilities:
- Bring energy and excitement to our updated venue
- Engage with customers in an approachable and professional manner, providing extraordinary service in an authentic environment
- Preparation and presentation of a variety of beverages, including wines, beers, cocktails, non-alcoholic and specialty drinks
- Prepare and clear tables
- Take customer orders and process accurate payments
- Maintain a clean and organised service area, including replenishing supplies as needed
- Adhere to all hospitality regulations and guidelines, including responsible service of alcohol practices
- Collaborate with all bar, wait and kitchen staff to ensure smooth operations throughout the venue
- Assist with opening and closing duties, ensuring cleaning and equipment maintenance meets hotel standards.
Qualifications:
- Excellent customer service, communication, and conflict management skills
- Ability to work in a demanding environment while remaining calm and friendly
- Mindfulness and ability to manage multiple tasks effectively
- Ability to follow instructions and show initiative
- RSA is required
Why join our team?
- Competitive salary/ rates and flexible working arrangements
- Exciting new work environment with opportunities for growth and development
- On the job training to further enhance your skills
- A welcoming and supportive culture, built on collaboration and respect
- Employee discounts on food and beverages
- A chance to be part of a renowned establishment with a rich history.
