AddressPosition: Restaurant manager
Job types: Permanent full-time
Location: 28/15 Kingsland Parade, Casey ACT 2913
Salary: $70,000/year (plus superannuation)
Start date: 01/07/2024
Main Responsibilities:
- Overseeing daily restaurant operations to ensure efficient and effective service.
- Leading, supporting, and coaching front-of-house and back-of-house teams; ensuring staff meet sales targets.
- Managing restaurant expenses and wages; developing and executing marketing plans for future growth.
- Collaborating closely with Chefs and the General Manager to plan restaurant menus and schedule staff shifts.
- Upholding high standards of product quality, daily food safety, and sanitation.
- Recruiting and training new employees in product knowledge, core values, culture, and customer service skills.
- Scheduling and managing staff rosters.
- Monitoring customer feedback and handling complaints; resolving issues to ensure customer satisfaction.
- Maintaining equipment, tools, machines, and properties to ensure proper functioning. Monitoring and maintaining food and beverage inventory; purchasing supplies as needed.
Other requirements are:
- Work Eligibility: Permitted to work permanently with no restriction on hours (Australian Citizen, Permanent Resident preferred)
- Qualifications: at least a bachelor’s degree in hospitality management or other relevant fields
- Previous experience: At least 2 years working as a hospitality manager
- Language: Conversant in English and one more language (Vietnamese preferable)
Summary of role requirements:
- Flexible hours available
- 2-3 years of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 July 2024
- Expected salary: $70,000 per year
