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Form of workVictoria Park is a destination of enjoyment and truly amazing experiences. Situated in Herston just two kilometres from Brisbane CBD, Victoria Park combines state of the art golf, weddings, functions and bistro facilities all in the one stunning setting.
Victoria Park is keen to grow their existing Chef teams with 3 Apprentice Chefs from any stage of your Commercial Cookery apprenticeship.
2 x Apprenticeships - Bistro Kitchen
1 x Apprenticeship - Function Kitchen
To be eligible for an apprenticeship you must be an Australian Citizen, Permanent Resident or have full working rights.
Your selection and success will depend on you:
- Being a motivated self-starter, with a positive, friendly and respectful attitude.
- Having a genuine interest and passion for the food industry.
- Showing enthusiasm to learn and develop your culinary skills.
- Being well presented with demonstrated commitment to being reliable.
- Taking pride in your work with attention to detail.
- Being receptive to feedback and willing to learn.
- Able to work efficiently and remain calm under pressure as you work in a fast paced environment.
Both of our kitchen teams value team spirited action, and offer a fun, very supportive and inclusive work environment.
It is essential that you have availability to work day, night and weekend shifts.
Throughout your apprenticeship you will enjoy:
- Full time permanent employment benefits of paid leave entitlements.
- Job security with one of Brisbane's most reputable hospitality businesses and industry leaders.
- Free access to Golf Driving Range and Putt Putt facilities.
- Onsite food and beverage discounts.
- Free onsite parking.
If this opportunity excites you, please forward your resume and cover letter outlining your suitability and why you are the ideal next team member for our kitchens.
To be eligible for an apprenticeship or traineeship you must be an Australian Citizen, Permanent Resident or have full working rights.
