Chef Manager jobs in Cannon Hill, QLD

Now available 13 results are consistent

Sort by:relevance - date

CHEF MANAGER - BARDON

Competitive salary packaging options up to $15,990, Novated leasing, plus an optional Meals and Entertainment card up to $2,650 per annum. Opportunity to work for the nations largest Catholic not-for-profit health and aged care p...

CompanySt Vincent's Health Australia
AddressBrisbane, QLD
CategoryRestaurant
Date Posted 2 days ago See detail

Chef Manager - Bardon

St Vincent's Health Australia

Brisbane, QLD

Competitive salary packaging options up to $15,990, Novated leasing, plus an optional Meals and Entertainment card up to $2,650 per annum. Opportunity to work for the nations largest Catholic not-for-profit health and aged care p...

Assistant Kitchen Manager / Sous Chef at Sue's Burgers and Shakes Carindale

Jacobi Dining Group

Carindale, QLD

?Then we want to hear from you!Sue's Burgers and Shakes is on the hunt for a SUPERSTAR Assistant Kitchen Manager or Sous Chef or a coachable industry professional looking to take their career to the next level.About the RoleSue's...

Chef Manager - Bardon

St Vincent's Health Australia

Brisbane, QLD

Competitive salary packaging options up to $15,990, Novated leasing, plus an optional Meals and Entertainment card up to $2,650 per annum. Opportunity to work for the nations largest Catholic not-for-profit health and aged care p...

FIFO Chef Manager

Compass Group

Cannon Hill, QLD

You will be an experienced Chef Manager who will oversee the operations of our small 30 man camp in the Surat Basin. Responsible for the dinner service and support the preparation of lunch items with the assistance of a Utility. M...

Chef - Manager

Australian Catering Services

Chandler, QLD

About Us:As the Head Chef Event Catering, you will play a pivotal role in our kitchen operations, from meticulous food preparation and delivery to maintaining impeccable standards of cleanliness and efficiency. Your responsibili...

Relief Chef Manager

Aveo

Newstead, QLD

Competitive salary + annual car allowance. Paid Parental Leave and Purchased Annual Leave options. Two (2) additional 'All About Me' leave days per calendar year. Annual salary reviews and annual bonus incentive scheme. Employee...

Chef Manager

Cater Care

East Brisbane, QLD

Dual responsibilities in food preparation / presentation and site management. Overall cost management with a focus on food and labour costs. Stock ordering, rotation and stocktaking. Adherence to food hygiene & safety practices....

Remote Chef Manager - SEQ Locations

Aveo

Brisbane, QLD

$88,800 - $88,800 a year

Competitive salary + annual car allowance. Paid Parental Leave and Purchased Annual Leave options. Two (2) additional 'All About Me' leave days per calendar year. Annual salary reviews and annual bonus incentive scheme. Employee R...

Chef Manager

Somerville House

Highgate Hill, QLD

Can you demonstrate great initiative and strong work ethic both autonomously and collaboratively?. Do you have experience working in front and back of house food services?. Do you have strong leadership experience to oversee all...

Chef Manager

Somerville House

South Brisbane, QLD

Can you demonstrate great initiative and strong work ethic both autonomously and collaboratively?. Do you have experience working in front and back of house food services?. Do you have strong leadership experience to oversee all...

FIFO Chef Manager

Compass Group

Brisbane, QLD

You will be an experienced Chef Manager who will oversee the operations of our small 30 man camp in the Surat Basin. Responsible for the dinner service and support the preparation of lunch items with the assistance of a Utility. M...

Chef Manager

Aveo

Taringa, QLD

Paid Parental Leave and Purchased Annual Leave options. Two (2) additional 'All About Me' leave days per calendar year. Annual salary reviews and annual bonus incentive scheme. Employee ReferralProgramand Employee Assistance Pr...

Sous Chef / Kitchen Manager

Hanbus Trust

Brisbane, QLD

$65,000 - $75,000 a year

Oversee daily operations of the kitchen, ensuring smooth and efficient workflow. Create and execute a diverse menu, incorporating fresh, high-quality ingredients. Manage inventory, track food costs, and maintain appropriate stock...