Full-time Pastry Sous Chef jobs

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SOUS/COMMIS CHEF

Our menu offers traditional favourites and weekly specials supported by a strong pizza and pasta section. You will be a team player and communicate in a friendly and easy manner with your co-workers whilst observing high professio...

CompanyThe Royal Hotel Toowoomba
AddressToowoomba, QLD
CategoryRestaurant
Date Posted 2 months ago See detail

Sous/Commis Chef

The Royal Hotel Toowoomba

Toowoomba, QLD

Our menu offers traditional favourites and weekly specials supported by a strong pizza and pasta section. You will be a team player and communicate in a friendly and easy manner with your co-workers whilst observing high professio...

Chef de Partie and Sous Chef

Limerick Arms Hotel

South Melbourne, VIC

Managing and supervising kitchen staff members to ensure high standards of. service. Training kitchen staff on preparation and presentation of the dishes. Supervising junior members of the kitchen and ensuring that junior chefs an...

Head Chef, Sous Chef

Platinum Immigration

Melbourne, VIC

Food preparation and cooking to order during service, private parties, and functions. Preparation, season and cooking of all dishes in our restaurant. Able to work pans, grills, fryers efficiently. Checking quality of raw material...

Chefs - Head | Sous + CDP Roles

Frontline Hospitality

Adelaide, SA

Chef's of all levels for high volume pubs, restaurants and resorts. From quaint coastal towns to bustling urban hubs, your creativity will shine as you design menus inspired by local flavors and ingredients. Collaborate with talen...

Head Chef, Sous Chef, CDP, Chef Newcastle

Iris Hotel Group

Newcastle, NSW

The right person for the role will be a driven individual that enjoys the rush of a busy service and is adept at managing every area of the kitchen. You will be part of an experienced kitchen team and will lead by example in this...

Commis Chef- Pastry

Crown Resorts

Burswood, WA

Demonstrate an enthusiastic approach for work within a large team. Assist the Senior Chefs with the daily preparation and service of food. Ensure that all dishes are prepared to the highest standards within this very fast paced ki...

Chef Sous - ITALIAN AND SONS

Trimboli Group

Braddon, ACT

WE ARE SEEKING A TALENTED AND MOTIVATED INDIVIDUAL TO BE PART OF OUR NATIONALLY RECOGNISED TEAM.FLEXIBLE 5 DAY ROSTERSUCCESSFUL APPLICANTS MUST HAVE EXPERIENCE IN WORKING WITH HIGH-QUALITY PRODUCE AND A PASSION FOR ITALIAN FOOD.T...

Chef de Partie - Pastry

Marriott

Sydney, NSW

Permanent

Manages pastry kitchen operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily....