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Permanent Pastry Sous Chef jobs in Sydney, NSW

Now available 18 results are consistent

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JUNIOR SOUS CHEF - PASTRY

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

CompanyIcc Sydney
AddressSydney, NSW
CategoryRestaurant
Job typePermanent
Date Posted 2 months ago See detail

Junior Sous Chef - Pastry

Icc Sydney

Sydney, NSW

Effectively lead and oversee staff management within the Pastry production kitchen;. Provide a high standard preparation for all of our events;. Deliver functions, large scale events, and must be able to manage and facilitate seve...

2 months ago seen See more...

Sous Chef | Pastry

The Star Gold Coast

Sydney, NSW

Starting salary of $90K (including Super). Genuine work/life balance rare to find in this sector. Supportive and friendly management team. Permanent Full-Time role with permanent benefits including annual leave and incentive plan....

2 months ago seen See more...

Sous Chef | Cucina Porto

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

4 weeks ago seen See more...

Junior Sous Chef - InterContinental Hayman Island Resort

Intercontinental Hotels & Resorts

Sydney, NSW

About UsTheInterContinental Hayman Island Resortwill immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development...

4 weeks ago seen See more...

Sous Chef | Sokyo

The Star Sydney

Sydney, NSW

Be accountable for leading all aspects of team management and daily kitchen activities. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of...

4 weeks ago seen See more...

Sous Chef - Move to Australia - Sydney & Melbourne

Corecruitment

Sydney, NSW

£45k per year + sponsorship

Whether it's the bright lights of the city or the brilliant stars in the night sky of the outback, we have a location for you.Our clients range from high-end brasseries and fine dining restaurants with 1 and 2 chef's hats to fresh...

4 weeks ago seen See more...

Sous Chef | Busy Gastro Pub | Inner City | $80K ? $85K

Atlamgroup

Sydney, NSW

With a very solid reputation for quality and consistent cuisine, this is a fantastic opportunity for a seasoned, yet driven Senior Chef to take the reigns of this successful venue. Going out to every table in the dining room and e...

a month ago seen See more...

Sous Chef | Busy Gastro Pub | Inner City | $80K - $85K

Frontline Hospitality

Sydney, NSW

$80,000 - $90,000 a year

Several years as a Senior chef and ideally have experience in both high end pubs as well as creative a la carte. Are a passionate chef that will lead a team and ensure that quality and consistency are the focus. You have experienc...

a month ago seen See more...

Pastry Chef De Partie - Catering Production - The Fresh Collective NSW

The Fresh Collective

Sydney, NSW

Permanent position with annual salary at $80,000 plus super. Work 5 days a week on weekdays and weekends, mainly days shifts. Great work/life balance. 3 mins walk from Redfern Station, or on-street parking available. Demonstrate y...

a month ago seen See more...

Pastry Chef De Partie - Catering Production - The Fresh Collective NSW

The Fresh Collective

Sydney, NSW

Permanent position with annual salary at $80,000 plus super. Work 5 days a week on weekdays and weekends, mainly days shifts. Great work/life balance. 3 mins walk from Redfern Station, or on-street parking available. Demonstrate...

a month ago seen See more...

CDP Pastry Chef | Callao Barangaroo

Gdr1 Pty Ltd T/A Alegre Bar And Dining

Sydney, NSW

$60,000 - $70,000 a year

Afternoon shift. Day shift. Evening shift. Morning shift. Night shift. Public holidays. Rotating roster. Shift work. Weekend availability. Tips. Kitchen: 1 year (Preferred). Australia (Preferred). Flexible hours available. 1 year...

a month ago seen See more...

Junior Sous Chef | Banquets

Sofitel Sydney Darling Harbour

Sydney, NSW

Demonstrate the Passion for Excellencethrough serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved. Ensure all guests are provided with personalised service and th...

2 months ago seen See more...

Sous Chef or Chef De Partie | Elevated Cusine | $70K-$85K+

Frontline Hospitality

Sydney, NSW

$70,000 - $85,000 a year

Must have trade qualifications. Be a strong communicator. Some management experience is desirable for Sous position. Knowledge of ordering, stock control and training and development of chefs. Come from a creative A la Carte envir...

2 months ago seen See more...

Sous Chef or Chef De Partie | Elevated Cusine | $70K-$85K

Atlamgroup

Sydney, NSW

You will be working directly with the head Chef, a fantastic mentor opportunity, they will challenge you to be brilliant and plate some of the best food possible. Ideally you will be across all sections of the kitchen and have str...

2 months ago seen See more...

Sous Chef | Cucina Porto

The Star Gold Coast

Sydney, NSW

Be accountable for leading all aspects of team management. Participate in menu preparation and pricing policies. Develop training plans and conduct on-the-job training sessions. Ensure an open line of communication between the tea...

2 months ago seen See more...

Sous Chef | The Alex

Atlamgroup

Alexandria, NSW

The much loved, heritage listed, Alexandria Hotel has been saved from the wrecking ball and we are excited to bring you Backyard atThe Alex. With large outdoor communal tables, a basketball ring and frisbees you can expect to sett...

2 months ago seen See more...

Junior Sous Chef

The Bathers' Pavilion

Mosman, NSW

ability in kitchen management. outstanding communication skills. familiarity with culinary trends and optimising kitchen processes. training in health and safety procedures. qualifications in culinary science or related. high leve...

a month ago seen See more...

Senior Sous Chef - Come lead with us at Barangaroo House

Barangaroo House

Bronte, NSW

50% discounts across group F & B. Salary sacrificing opportunities*. Discounts to major corporate retailers. Elite training and upskilling programs to help you master your trade. Career progression opportunities. Group stability....

2 months ago seen See more...

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