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Sous Chef jobs in Lane Cove West, NSW

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JUNIOR SOUS CHEF - COLD LARDER

Able to work quickly and cleanly. Strong knife skills and cookery knowledge. Excellent communication skills are essential. Strong knowledge of health and safety protocols. Ability to multitask. Basic analytical skills for daily...

CompanyVanilla Blue Catering
AddressArtarmon, NSW
CategoryRestaurant
Salary$77,500 - $77,500 a year
Job typeFull time
Date Posted 2 months ago See detail

Junior Sous Chef - Cold Larder

Vanilla Blue Catering

Artarmon, NSW

$77,500 - $77,500 a year

Able to work quickly and cleanly. Strong knife skills and cookery knowledge. Excellent communication skills are essential. Strong knowledge of health and safety protocols. Ability to multitask. Basic analytical skills for daily...

2 months ago seen See more...

Sous Chef - Modern Italian Restaurant

Nico

Cammeray, NSW

$78,000 - $85,000 a year

Previous experience as a Sous Chef in a high-volume restaurant environment. Experience in Italian cuisine, producing fresh pasta. Excellent leadership and communication skills, with the ability to motivate and inspire a team. Atte...

3 weeks ago seen See more...

Sous Chef at Flight Club Sydney

Flight Club Sydney

The Rocks, NSW

Be experienced at leading a team, in a high volume, open kitchen environment. Be able to work independently, planning and organising the sections each day. Prepare, cook and present food consistently in line with Flight Club stand...

a week ago seen See more...

Sous Chef - Iconic Greengate Hotel

Greengate Hotel

Killara, NSW

$80,000 - $89,999 a year

A fantastic opportunity has come up to be part of an exciting time at one of Sydney's most iconic Pubs. We are looking for an enthusiastic and hands on Sous Chef to join our team. The Hotel has 2outlets serving Pub Classics and m...

2 months ago seen See more...

Sous Chef - Brand new fine dining, European flavours, Balmain 80k +

Black Betty

Balmain, NSW

$80,000 - $85,000 a year

BRAND NEW OPENING. ALL NEW TOYS IN THE KITCHEN. WOOD-FIRE COOKING. PARKING & PUBLIC TRANSPORT....

a month ago seen See more...

Sous Chef / Chef de partie / Chefs

Antica Dining

North Sydney, NSW

$75,000 - $110,000 a year

Collaborating with the Head Chef and Sous Chefs to execute the menu with precision and consistency. Preparing and cooking dishes to the highest standards of quality, taste, and presentation. Ensuring adherence to recipes, portion...

a month ago seen See more...

Senior Sous Chef

Compass Group

Five Dock, NSW

Based at The King's School in North Parramatta. 2 positions - 7am-3pm and 12pm-8pm. Rotating roster. Free parking and uniform provided. Prepare fresh meals for students and teachers. Contribute to menu ideas using local ingredient...

2 months ago seen See more...

STRONG SOUS CHEF GREAT PAY

Quick Brown Fox Eatery

Pyrmont, NSW

Must have cert. I'm commercial cookery. Menu creation. Manage cogs. Manage team members. Great Pay. Great hours. Flexible days. Great team....

a month ago seen See more...

Junior Sous Chef

Marriott International

The Rocks, NSW

Be the connecter and facilitator of collective power and oversee the daily communications and operations of the kitchen in collaboration with the Head Chef. Liaise daily with culinary team regarding all aspects of food production,...

a month ago seen See more...

Sous Chef - Breakfast

Four Seasons Hotels

The Rocks, NSW

$75,000 - $90,000 a year

Master of your craft with previous experience at the same level, strong product knowledge and technical skills. Passion for creating superb food in order to provide a memorable guest dining experience. Strong leadership skills and...

2 months ago seen See more...

Executive Sous Chef

The Star Entertainment Group

The Rocks, NSW

Overseeing food preparation across the properties Food & Beverage outlets to ensure quality standards are met. Responsible for the professional, efficient and effective operation of culinary operations and menu preparation. Monito...

2 months ago seen See more...

Head Chef/Sous Chef/ Senior Chef de partie

Brick Lane Espresso

West Pymble, NSW

Working closely with an experienced chef owner and our current long serving team, you will to assist in building and implementing menus, systems, processes, maintaining and improving quality overall. We are a professional food foc...

a month ago seen See more...

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What companies are hiring for Sous Chef jobs in New South Wales?

The top companies hiring now for Sous Chef jobs are Fast Fuel Meals,

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