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SalaryWe are seeking a talented and motivated Automation Engineer to join our dynamic team at our Fonterra Wynyard site. As an Automation Engineer, you will be at the forefront of implementing cutting-edge automation solutions, optimizing processes, and contributing to the efficiency and reliability of our production facilities.
Key responsibilities:
- Maintain and improve the control systems to provide reliability, efficiency and/or flexibility of the plant
- Provide support and training guidance to maintenance and operations staff in utilising control system tools for fault diagnosis and correction
- Provide expert control system knowledge to assist plant management with process improvement initiatives and / or resolve issues.
- Develop and implement automation strategies to enhance efficiency and productivity in manufacturing processes
- Participation in an automation support roster, providing out-of-hours response to the site
- Configuration / Programming of control systems where appropriate (e.g. SCADA, PLC, VSD & network devices etc.)
We are seeking candidates that have experience with automation machinery in a similar manufacturing environment. You can also demonstrate:
- Qualification in electrical engineering, mechatronics, automation, or closely related field
- Proven experience in designing and implementing automation solutions within a manufacturing environment
- Proficiency in PLC programming, and HMI development
- Strong understanding of industrial communication protocols
- Familiarity with SCADA systems and data acquisition
- Excellent problem-solving and troubleshooting skills
- Effective communication and collaboration abilities
In Australia, we take the milk we collect from our farmers, and our six manufacturing sites across Victoria and Tasmania turn this into dairy foods that generations of Australians have grown up with and love, including Perfect Italiano™, Mainland™, Western Star™, and Bega™. We also sell dairy ingredients to many of the world's leading food companies and partner with foodservices business across the country to get dairy foods into chef's hands.
Northern Tasmania is home to our Wynyard site which makes cheese and a range of powders for food companies. We take Tasmanian farmers' milk and turn this into world-class dairy foods for both the domestic and export market.
At Fonterra, we understand that to attract top talent we need to have the jobs that will make you want to get out of bed in the morning. Diversity, inclusion, and flexibility are a big part of our business, and with a collaborative culture, inspiring leaders and passionate people, this is a great place to work. We need good people, we need you - please apply and join our team.
