Company

Glen ErinSee more

addressAddressLancefield, VIC
type Form of workFull time
salary Salary$65,000 - $75,000 a year
CategoryRestaurant

Job description

We are seeking a talented Breakfast Cook / Sous Chef to join the kitchen team at Macedon Ranges’ most prestigious conference and wedding venue, Glen Erin at Lancefield. Family owned and operated since 1993 and offering the longest established restaurant in the Macedon Ranges.

WHAT YOU WILL POSSESS:

  • Relevant qualifications in Commercial Cookery
  • Knowledge of Australian food safety and HACCP
  • Availability to work Saturday & Sunday + week days as needed
  • Well presented, reliable and punctual
  • Live within 1 hour's drive of Lancefield, VIC.

WHO WE ARE:

GLEN ERIN AT LANCEFIELD

Established a la carte Restaurant (since 1993) and venue to high end conferences and functions and one of the most acclaimed Wedding Venues in Regional Victoria.

Offering 30 luxury suites, the property includes an original country Homestead built circa 1860 and perfect for wedding parties. Our function room boasts the largest capacity in the region and opens to stunning views across the vines.

Restaurant @ Glen Erin has been providing fine, restaurant cuisine to locals and guests from distant parts since 1993.

Glen Erin closes from Christmas Eve until the first week in January and is generally closed for public holidays.

www.glenerin.com.au

If you are looking for a well remunerated, responsible and varied position then we would like to hear from you.

Refer code: 2054411. Glen Erin - The previous day - 2024-04-18 20:48

Glen Erin

Lancefield, VIC
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