Address
Form of workAbout Us:
Degani Foresthill is a premier dining establishment known for its commitment to exceptional culinary experiences. We emphasize quality, creativity, and sustainability. We are seeking a breakfast Chef or Cook who is passionate about food, possesses a high degree of professionalism, and demonstrates a commitment to excellence in the kitchen.
Position Summary:
You will play a crucial role in leading our kitchen operations, ensuring the highest standards of food safety and presentation. This role is ideal for someone with a strong culinary background, leadership skills, and the ability to thrive under pressure.
To be considered for this role you must have:
• AQF Diploma, Advanced Diploma, or associated qualification
• At least one years of relevant experience to substitute the formal qualification.
• You must be an Australian Citizen/ Permanent Resident or have proper working rights.
Key Responsibilities:
• Order and maintain inventory of food, supplies and equipment.
• Inspect supplies, equipment, and work areas for cleanliness and functionality.
• Enforce hygiene requirements at all areas of kitchen.
• Maintain quality of all menu items at all stages of cooking and preparation.
• Develop and maintain presentation of dishes.
• Participate in management meetings and contribute to issues relating to food preparation and staff
training
• Participate in preparation and cooking of dishes
• Supervise and coordinate activities of cooks and other food preparation workers.
• Assist management with the training of support staff and other kitchen staff as required.
• Ensuring that all food produced by restaurant has been stored and prepared in accordance with the approved standards.
• Food has been produced from the Menu using a standardized recipe and complies in all respects with regulatory requirements, including the Australian Food Safety requirements.
Why Join Us:
At Degani Foresthill, we value our team's hard work and dedication. We offer a supportive and dynamic work environment, competitive compensation, and opportunities for professional growth. Join us to be part of a team that is passionate about delivering superior dining experiences.
The suitable candidate will have excellent multitasking, creativity, and culinary expertise skills.
Only eligible and shortlisted applicants will be contacted.
Summary of role requirements:- Flexible hours available
- 1-3 years of relevant work experience required for this role
- Working rights required for this role
Summary of role requirements:
- Looking for candidates available to work:
- Monday: Morning, Afternoon
- Tuesday: Morning, Afternoon
- Wednesday: Morning, Afternoon
- Thursday: Morning, Afternoon
- Friday: Morning, Afternoon
- Saturday: Morning, Afternoon
- Sunday: Morning, Afternoon
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 March 2024
