About us
Loaves and Fishes Tasmania delivers food and hope to locals doing it tough. Our vision is for all Tasmanians to have access to affordable, safe, nutritious & tasty food. We rescue surplus food from landfill, repackage and enhance what we are given, including making ready-to-eat meals and school meals, then deliver free statewide through more than 250 partner agencies. Loaves and Fishes also provides employment opportunities for disadvantaged Tasmanians, is part of a coalition working to address the causes of food insecurity, and does for-profit work through various social enterprise contracts to fund our emergency relief efforts.
Qualifications & experience
- Qualification in Commercial Cookery preferred but not required. Must have demonstrated experience in commercial food preparation and catering.
- Must be reliable, punctual, organised and trustworthy, and display a high level of personal hygiene.
- Attention to detail, willingness to take initiative and make decisions, able to troubleshoot and problem solve.
- Ability to work independently as directed and achieve results in a timely manner.
Tasks & responsibilities
- Prepare and cook and present catering orders.
- Unload, organise and store stock.
- Maintain a clean work area, including kitchen and equipment.
- Adhere to all Loaves & Fishes Tasmania policies and organisational standards and demonstrate commitment to safety, ensuring all safety practices are adhered to at all times.
- Undertake other duties within skills and experience as directed by their Manager.
Benefits
- Guaranteed 15 hours per week, mostly weekday work, with the potential for occasional weekend/evening shifts.