Catering Chef

The Company

Matson Catering offers a range of freshly prepared food that can be easily ordered and delivered to your home, office or event. We proudly support Tasmanian producers and incorporate seasonal products into all of our catering packages.

Established in 1990, Matson Catering has developed a wonderful reputation for the quality of its food, the professionalism of its staff and the ability to exceed the expectations of our guests. We can cater for just about anywhere in Tasmania with the ability to provide the customers with fresh, contemporary and innovative menus

With our extensive kitchen equipment and a mobile workforce, we can come to any kind of function: wedding, cocktail, conference dinner, or private a house dinner party.

Find more about the company: www.matsoncatering.com.au 

Perks:

• 25% in The Gorge Restaurant and Basin Cafe
• Most Sundays off

Job description

The successful Chef will help the Head Chef to run the kitchen team on a day-to-day basis, preparing food and running functions.

The role:

• Do prep in order to advance in the weekly orders.
• Leading the Kitchen (when the business requires it) on the outside functions and special events.
• Producing quality food for daily orders and special functions.
• Be part of the brainstorming team to create new dishes and improve the process.
• Maintain a high level of cleanliness in the workplace.
• Assist the  Head Chef in planning and executing the orders.

You:

• Are you creative and love coming up with exciting ideas?
• Find passion in what you do and create the food
• Have previous experience in catering.
• Lifting and moving boxes or equipment is part of the job. Please be aware of it.
• Enjoy cooking and eating.
• Love working as part of a team and would be excited to join an existing and good qualified team.
• Have an eye for detail and are confident in what you do
• Are positive and enthusiastic about the role

Job Type: Full-time