Address
Form of work- Above award rates
- Highly rewarding Chef Manager position within the Aged Care sector
- Work with a highly supportive, inclusive, and friendly team
Contemporary Catering is a family owned and run business providing specialist catering services into Aged Care facilities of the highest standard since 1992. We operate in over 45 locations throughout Victoria and Queensland employing over 700 staff. We offer Opportunities for career development and progression.
About the role
A unique opportunity to work a predominately 9:00am to 5:30pm schedule as a Chef Manager. This role reports directly to the Operations Manager and ensures the smooth running of the kitchen on a day-to-day basis.
Duties
- Preparation and cooking of meals as per the set menu
- Ensure meals are of high quality with excellent presentation
- Communicating with Site Manager and Facility staff
- Provide supervision and direction to Kitchen Staff
- Ensure safe food handling and hygiene practices are maintained
- Completion of food safety documentation
- Maintain feedback monitoring processes
- Adhere to budgets, stock take and regular ordering procedures
- Assisting with kitchen staff schedules and filling shifts
Skills & experience
- Certificate III in Commercial Cookery
- Experience in Aged Care preferred
- Experience with Western Cooking
- Basic computer skills, including Outlook and ordering processes
Benefits
- Internal transfers throughout our extensive Victoria and Queensland network
- Learning and personal development opportunities
- Opportunity for growth
