Job description
Who are we?
Situated in the majestic Blue Mountains at Katoomba our 43 room Mountain Heritage Hotel offers a break from the daily hustle and bustle of the big smoke. With unrivalled views across the Jamison Valley we have become the destination venue in the area. As part of the ICC Group we have an opportunity to grow your career in hospitality and be part of something special.
Multiple opportunities exist for a variety of Chef roles - from junior to senior - to join our growing team as we expand our offerings. Sponsorship opportunities available!
Benefits:
Free onsite parking / 5 min walk from Katoomba station
A supportive and fun environment.
Working with experienced Chefs who genuinely like to see people grow professionally.
Development opportunities to move through the ranks (we like to promote within!)
Skills & experience:
Cert III Commercial Cookery
Minimum 2yrs experience in a restaurant
Food Safety Certification.
Excellent communicator.
Flexibility to work around a varying roster
Willingness to learn different sections & cuisines.
Has a high level of personal morale and appearance.
A positive and calm attitude
Display core values of Excellence, Respect, Integrity, Trust, Honesty and Pride.
We look forward to you being part of our story.
Applicants will be subject to Police/AML Background Checks.