To the chefs at all levels, join our innovative, passionate & inspiring culinary team with opportunity to work across any of our 9 venues in Sydney (& one precinct coming very soon).
Applejack is known for its incredible culture and team morale, with trips and events throughout the year and generous discounts in all 9 award-winning venues. Check us out - https://applejackhospitality.com.au
Join our kitchen family, where you will work alongside like-minded professionals, exchange ideas, and push the boundaries of culinary artistry together.
- Chef de Partie - Sandy's Kiosk (preopening)
- Chef de Partie - RAFI URBNSURF (preopening)
- Chef de Partie (Grill or Larder)
- Full Time or Part Time Demi Chef
- Kitchen Porter
The Perks:
- We pay above award + you can expect generous tips and incentives across all venues and roles.
- Work with a company that values inclusivity, cultural and gender equality
- Dedicated mental health program, offering free one on one sessions
- Extensive and on-going food and beverage training
- Competitive tipping structure
- Paid overtime and additional leave/time off
- Company discount when you dine/drink at any of our 9 venues
- Social outings and events throughout the year
- In-venue and company-wide incentives
I can't wait for you to discover & hear more about our Applejack Family