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Form of workCasual & Part-Time Commis Chefs – Melbourne Airport
Delaware North is a market leader in the catering and hospitality industry with a portfolio spanning across sporting stadiums, airports, leisure and entertainment venues across Australia and New Zealand.
Our Melbourne Airport operation partners with some of Australia’s most acclaimed hospitality brands and venues across the domestic and international terminals.
As a Commis Chef, you’ll become a vital member of our culinary team, working alongside seasoned senior chefs. This position allows you to express your deep passion for food, unleash your creativity, and contribute to a collaborative team effort in creating dishes that make a lasting impression.
Requirements
- Solid background in kitchen operations
- Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards
- Execute food preparation tasks, showcasing expertise in food presentation
- Maintain consistent cleanliness and hygiene standards in the kitchen area
- Ensure WHS compliance, displaying a strong commitment to meeting Food Safety standards. This involves conducting temperature and quality checks and effectively managing cross-contamination
- Exhibit excellent communication skills and honed time management skills
- Demonstrate passion and enthusiasm for working in a fast-paced environment
- Flexibility to a work a variety of shifts over a 7 day a week roster including morning, days and nights
- Reliable own transport as some shifts are not supported by public transport to and/or from the airport
Qualifications
- Previous experience as a Commis Chef is advantageous
- Minimum Certificate 3 in Commercial Cookery, or currently undertaking
- Food Safety Certificate or willing to obtain at onboarding
Benefits on Offer
- Discount on food and beverage purchases across our outlets
- Airport ASIC pass valid for 24 months (for successful candidates working beyond Airport Security checkpoints)
- Reward and Recognition program
- Learning and career development opportunities, including on-the-job training, formal programs, and access to over 800 hospitality lessons through our partnership with Typsy.
- Being part of a global company opens doors to various possibilities across our network of Australian and international resorts, airports, and stadiums.
Working With Us
You will work in one of our bustling Melbourne Airport venues and/or production kitchen – catering to the appetites of hungry travellers. This is your chance to join a dynamic and fun team working at one of the busiest airports in Australia. APPLY TODAY and be a valued member of our culinary team!
IMPORTANT: Successful candidates working beyond Airport Security checkpoints, will be required to obtain an Aviation Security Identification Card (ASIC) which requires a background and criminal history check. All employment offers are conditional on being able to hold and maintain an ASIC.
Applications close 16-04-2024
