Address
Form of workWe are a passionate team of professionals who are dedicated to providing exceptional experiences and are seeking like minded people to join our team.
We are seeking an experienced, dynamic and enthusiastic bartender to join our well established team, someone who loves people, food, wine, Tassie and is keen to learn and continue to grow and evolve with our crew. Stillwater Restaurant (established in 2000) is an award winning, hatted restaurant, located in the heart of the Tamar Valley in Launceston, Tasmania. Our philosophy is to provide exceptional, engaged and humble service, showcasing the best and freshest local produce. Our wine list is carefully curated and award winning in itself, with a team of professional Sommelier’s (WSET qualified team) to help guide and educate guests and the team.
We pride ourselves on being a mentally healthy workplace, environmentally conscious and proactive in maintaining a positive and healthy work culture.
We’re looking for a team member with these characteristics:
- Bartender role: Experience with cocktails and basic bar service (minimum 2 years preferable)
- Have basic wine, spirit and beer knowledge
- Have a genuine passion for people and food
- Enjoys working in a fast paced and dynamic environment
- Enjoys working in a team
- Has a thirst for knowledge
- A great attitude
Shift Details:
- MUST be available Friday and Saturday nights
- Up to 5 shifts available
- Preferably available from 4pm
- Can work through until late (between the hours of 10:30-11:30pm usual finish time)
- Opportunities for further development or a permanent role available (part-time or full time).
What we can offer:
- Rostering done well in advance (2-4 weeks)
- Mentally healthy and professional workplace
- Continuous training and development opportunities
- A safe and stable workplace
- Open to negotiating paying above award
- Best practice across many aspects of the workplace
- Continuous training and development
- Be part of a professional and committed team
- Opportunity to move in to permanent part-time/full time roles, other areas of the business over time such as supervisor, trainer, assistant sommelier through to management roles in the future
- Formal wine training
- Mental health training
- And more!
Preference for an immediate start.
Please note as all our junior roles are currently filled we are seeking EXPERIENCED hospitality people only at this current time. When applying please include a cover letter as well as your up to date resume. Thank you!
