AddressIndoor and outdoor seating decorated with new and recycled features make this this unique Chapel Street restaurant inside the Art Series Hotel The Olsen a fun workplace. Open 7 days for breakfast, lunch and dinner, Spoonbill offers several types of paddock to plate experiences, ranging from quick snacks to tapas to full blown banquets. Become part of a memorable culinary experience.
We are seeking a passionate and driven individual who is hungry for career progression and wants to take on the role of Food & Beverage Team Leader.
As our next Food & Beverage Team Leader reporting directly to the Restaurant Manager, you will:
- Run the front of house operations during busy service periods
- Work alongside your diverse team and while motivating them to deliver the best results
- Assist with rostering, team development & the overall co-ordination of the department
- The possession of a current RSA is essential
- A strong understanding of the day to day operations of running a restaurant
- Passion for sequence of service and a desire to create an amazing experience for every single customer
- A person with energy, drive, and a positive attitude that will be contagious to your food and all your colleagues
With over 400 hotels in Australia and New Zealand, and over 5000 globally, Accor offers limitless opportunities to grow your career within a supportive network of likeminded professionals.
Become a Heartist and work in an environment where we encourage you to bring your real self to work, unleash your creativity and have fun.
Take advantage of exclusive rates across Australia – from 30% off!
Apply now to begin your journey!
Aboriginal & Torres Strait Islander people are strongly encouraged to apply.
Learn more about Accor - Follow ALL-Accor Live Limitless @all.pacific
Work your way across the Pacific and find other opportunities - www.jobsataccor.com.au
To see what our team are up to connect with us at @KeepUpWithAccor on Instagram, Accor Careers Pacific on Facebook and LinkedIn.
