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Form of workLocated 30 minutes away from Chinchilla, Miles is a vibrant rural township known for its spring flowers, rich pioneer history and wonderful country hospitality.
What can Southern Cross Care Queensland offer you?
- Competitive pay rates with the benefit of Not-for-Profit salary sacrifice options to take home more
- Opportunity to join a supportive organisation
- Great staff culture
- Ongoing individualised training
- Employee Assistance Program for employees and their families and support programs like Thrive (access 50% of your earned wages early)
- Purpose driven organisation
In this permanent full time role, you will be overseeing the catering operations at the site, assist in the planning and preparation of nutritious and high quality meals for our residents in accordance to the Food Safety Program requirements. Working as part of a talented Hospitality team, you will enhance the dining experience of our residents by sharing your culinary skills and championing our values to meet our mission of supporting people in their choice of health, wellbeing and lifestyle. Your role as a cook will contribute greatly to enhancing the lives of our residents by ensuring appetizing and nutritious meals are provided, promoting a positive and enjoyable dining experience for all.
What are the key responsibilities?
Duties may include but not be limited to:
- Food handling, preparation and cooking of meals
- Cooking and presentation of food and ensuring on time delivery of quality meals
- Basic record keeping (e.g. number of meals per day, missed meals) in consultation with the Chief Cook
- Stock control, ordering (eg food, cleaning products), receiving, checking, weighing and storing
- Ensure kitchen and equipment is maintained in a safe, hygienic and tidy manner
- Certificate 3 in Cookery (desired)
- You will demonstrate compassion, sensitivity and maturity to provide high quality meals
- Attention to detail and ability to follow both verbal and written instructions
- Experience working in commercial kitchen and hotel services roles (desired)
- Must be flexible with start time and days (including weekends).
- Good knowledge of food safety (preferable HACCP).
- Demonstrated ability to work autonomously and to manage your time effectively
Since then, SCCQ has grown to employ over 1000 staff caring for and supporting more than 2000 people across 13 residential aged care homes, 5 retirement villages, 28 social houses, the National Disability and Insurance Scheme (NDIS) and home care services in metropolitan and rural Queensland.
We are passionate about growing communities where best lives are lived, and serving the needs of our residents and clients with compassion and care is, as always, at the heart of what we do.
At SCCQ, we are just as focused on creating a culture where every person matters. Our culture program Known & Loved is unique to Southern Cross Care Queensland, enabling staff to build genuine community connections with each other and those we serve.
How can you apply?
If you are a COOK with the experience necessary to fill this role and are ready to make a difference and help us grow communities where best lives are lived, then we'd love to hear from you. Apply today!
If you have any queries around Southern Cross Care QLD ‘s recruitment process or about the role please contact us at **********@sccqld.com.au
Southern Cross Care Queensland is a proud Equal Opportunity Employer. We celebrate the diversity across our entire team and welcome candidates from all backgrounds to apply. Please note that all employment offers will be conditional upon a satisfactory NDIS workers screen, the right to work in Australia and an up to date flu vaccinations status.
Our Mission: Inspired by Catholic moral and social teachings which value and respect human life and the dignity of the individual, we will provide a quality of care and accommodation to meet the needs of all who place their trust in us.
