Job description
Sweeping/vacuuming/mopping of all required areas
Dusting/tidying up/dishwashing
Removing rubbish
Completing laundry – washing, drying putting away where relevant
Clothing storage room to be organised and stocktake listed
Assisting with menu planning
Food preparation and cooking of meals
Adherence to food safe regulations
Regular cleaning of the kitchen equipment and area
Check and replenish basic supplies in common areas and client house such as tea, coffee, milk, sugar, food items etc
Assist with stock-take of food/cleaning supplies and shop if required
Other duties as required by management that are within the skills and ability of the role.
Ochre Card and Police Check required