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SalaryEfficiently wash and sanitise dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
Maintain a clean and orderly kitchen by sweeping, mopping floors, and wiping down surfaces.
Assist in kitchen prep tasks as needed under the guidance of the culinary team.
Ensure the cleanliness and maintenance of all kitchen areas and equipment.
Collaborate with the team to meet high-volume demands without compromising quality.
On occasion, assist with deliveries to various event locations, ensuring timely and safe transport of catering goods.
