Kitchenhand- Early Learning Centre | Manly

Benefits & perks

• Generous staff incentives and remuneration: Negotiable above award salary. 80% long day care discounts for all staff, $50 yearly birthday vouchers, Christmas gifts plus uniforms are provided!
• Fun budget: Little Lane dedicates a generous budget annually to provide opportunities for our staff to go to an all expenses paid social hang outs and do team building activities together throughout the year!
• Bonuses: We offer a GENEROUS referral bonus for staff who refer other friends & family to come work within our centres! 
• Job security: This is a permanent part-time position and will have set shifts. 
• Great culture: Be part of a caring and respectful team, that bands together to ensure everyone feels appreciated.
• Modern Facility - Purpose built Centre, commercial grade kitchen, fully air-conditioned and well-resourced Centre

Little Lane Early Learning Centre - Manly is a purpose-built service. We are committed to providing an inclusive environment for children and families.

We believe a healthy, balanced diet has a significant impact on the way that children learn and develop within the early years. We know that the food we provide to children fuel their bodies and their brains. So it makes sense to us that in order to promote the best learning and development within children, we need to provide them with the best fuel we can.

The opportunity:

Little Lane Early Learning Centre require an experienced Kitchenhand to assist the Chef within the kitchen to prepare high quality meals, manage children’s allergy requirements and be able to cover when the Chef is away.

You will be required to work up to 37.5 hours per week Monday- Friday (No Nights, No Weekends).

Requirements:

• Good time management skills
• A NSW WWCC (or able to obtain)
• Preparing and cooking all meals fresh daily (morning tea, lunch, afternoon tea)
• Maintaining kitchen cleanliness and hygiene in line with Food Safety Program.
• Implementing high level of food safety standards at all times, while having a strong sense of children's nutritional and dietary requirements
• Meal plating and service
• Safe food handling for allergic/anaphylactic children
• Kitchen cleaning and dish washing
• Food safety and hygiene procedures
• Supporting the service nutritional and kitchen hygiene policies
• Positively promoting and marketing the centre to families and the community
• Respecting and supporting colleagues by developing positive and ethical channels of communication that are based on principles of mutual respect, equity and fairness

How to apply

If you feel as passionate as we are, please apply now and be sure to include a cover letter and your resume

Please note, due to the high level of interest only successful applicants will be contacted.