Pastry chef and Baker - a combination role
Familiarity with Artisanal, Sourdough bread production an advantage.
Immediate start, Full time and Part time positions available.
Above award pay rate and flexible payment arrangement
Located in Yarraville
Shifts available:
Sunday and Monday off
Tuesday 7 am - 2 pm - pastry work
Wed 4.30 am - 12.30 - oven and bread mixing
Thu 7 am - 2 pm - pastry work
Friday 7 am - 2 pm - bread table work and mixing
Saturday 3 am - 11 am pastry baking and bread table work
We are flexible so we will look at full time and part time applications.
Summary of role requirements:
- Looking for candidates available to work:
- Tuesday: Morning
- Wednesday: Morning
- Thursday: Morning
- Friday: Morning
- Saturday: Morning
- 1 year of relevant work experience required for this role
- Working rights required for this role
- Expected start date for role: 01 April 2024
- Expected salary: $30 - $35 per hour