Restaurant Front of House Staff
- Dinners & Special Occasions
- Highly Rated Restaurant in Berry
- All Experience Levels
Our client is a successful restaurant that is a destination for visitors to Berry. This reputation comes from their unique mix of outstanding service accompanied by truly wonderful food. The owners work closely with their teams in the restaurant and the kitchen to train them to deliver this level of service every night of the week (except Sundays and Mondays).
We are currently seeking experienced (and less experienced) Front of House staff to join our client's team and deliver excellent high end service to their customers. Usual hours of work are 5.30pm to finish Tuesday to Saturday.
Our client is prepared to train all staff to the standard of service they deliver, so if you have less experience please apply as the key is having the right attitude to your work.
Duties include but are not limited to:
- Provide table service and alcohol serviceProvide excellent customer service
- Setting tables and preparing the bar
- Cleaning the restaurant area ready for the next night
Required skills and experience:
- Demonstrated experience in Front of House service
- RSA qualified
- Neat handwriting
- Attention to detail
- Professional demeanour
For further information regarding this position please call Paul Mould on 4421 2700. Or click "APPLY NOW" and include a current resume.
All submissions will be treated as private and confidential. Whilst all applications will be considered, only those who are shortlisted for the position will be contacted.