Restaurant & Functions Supervisor

Restaurant & Functions Supervisor

Mount Dandenong

Join an award winning venue with picturesque views of the Dandenong Ranges! Currently searching for their next Functions and Restaurant Supervisor to assist in overseeing all day to day running of their Bistro, Coffee & Kiosk and Functions.

About The Role

The supervisor will assist / support the function and event manager and general manager and restaurant manager where necessary and facilitate the smooth running of the cafe, bistro, restaurant, beer garden and events.

• Planning of shifts, adjusting rosters, briefing and debriefing of staff
• Controlling the flow of customers into the restaurant and flow of dockets into the kitchen
• Ensuring bottlenecks are cleared quickly by moving staff from one section to another
• Relationship management - managing our loyal customers and ensuring the highest levels of customer service
• Meeting with staff to ensure staff development and resolution of conflict
• Phone sales - Ensuring bookings are taken promptly and full communication is given to all departments
• Work closely with the Head Chef and Restaurant Manager to ensure service is quick and customers are happy
• Ongoing training of new and existing staff
• Extra responsibilities like stock ordering, recruitment and supervising the training program can be taken on for the right candidate

About You

The ideal candidate will have a min 2 years experience in a similar environment with a strong background in the hospitality industry.

• You are not afraid to push for improved service and train an effective team
• You are confident to co-ordinate staff in multiple areas
• An understanding of a high volume cafe or big function venue would be beneficial. You will have worked in either a catering company, restaurant group, venue or hotel previously
• You will have an Australian Driver's License
• You are proficient with excel, word and Outlook and prior exposure to a restaurant booking systems would be an advantage
• You love working in a friendly team environment
• You have excellent communication skills - both written and verbal
• You have an eye for detail and an appreciation of great food and service
• You are hardworking and have a positive, enthusiastic attitude

Company Benefits

• Opportunities for career progression
• Train and learn from seasoned hospitality professionals that can take your career to the next level
• Stunning views and location
• Free food and drinks on shift
• Great discounts for yourself, family and friends outside working hours
• Free parking
• Rotating roster for work - life balance
• Days in lieu for public holidays & overtime
• Long term stability with an award winning venue

*Applicants must be currently residing in Australia with full Australian working rights to be short listed*

Job Reference:196222

To apply online, please click on the apply button.

Alternatively, for a confidential discussion, please contact Sandra Guccione on +61434 267 859 quoting the reference number above, or check out our website for other available positions.

www.frontlinehospitality.com.au