Mom Authentic Indian The job description is as per the Tasks and responsibilities listed below. Benefits Staff discount on the meal Competitive salary Ongoing development Healthy environment to work and perform to best of the ability Task & Responsibilities The manager is responsible for overseeing the day-to-day operations of the restaurant, including staff management, customer service, and administrative tasks. Hiring, training, scheduling, and supervising staff members such as servers, cooks, and cleaning personnel.
Ensuring that all employees adhere to the restaurant's policies and procedures, including hygiene and safety standards. Monitoring inventory levels of food, beverages, and supplies, and placing orders as needed to maintain adequate stock levels while minimizing waste and controlling costs. Handling cash transactions, preparing daily sales reports, and managing budgets to ensure profitability.
Monitoring expenses and revenue to identify areas for improvement and implementing cost-saving measures where necessary. Collaborating with the chef to develop and update the menu, taking into account customer preferences, seasonal ingredients, and cost considerations. Developing and implementing marketing strategies to attract new customers and retain existing ones.
This may include advertising campaigns, social media management, and special promotions or events. Ensuring that customers have a positive dining experience by maintaining high standards of service, addressing any complaints or issues promptly, and fostering a welcoming atmosphere. Ensuring compliance with all relevant health, safety, and licensing regulations, as well as any local laws or ordinances governing the operation of food service establishments.
Building and maintaining relationships with suppliers and vendors to ensure timely delivery of high-quality ingredients and other necessary supplies at competitive prices. Addressing any operational or logistical challenges that may arise, such as equipment malfunctions, staffing shortages, or unexpected fluctuations in customer demand. Qualification & Experience Diploma of Hospitality Management Minimum of 2 years experience as a cafe/Restaurant Manager in a similar or bigger restaurant Can do attitude About Company Mom Authentic Indian is a fine dining restaurant specializing in Indian cuisine.
Please visit https://my-mom.com.au/ for more information. Salary: $70000-75000 Job Publish: 18-04-2024 Job Expire: 18-05-2024 Please click to View more detail / apply .