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Form of work An established restaurant with a traditional french cuisine menu but modern upmarket Australian twist, we are looking for an experienced and passionate Restaurant manager to join the ranks.The Restaurant This iconic restaurant is located on the North Shore, French focused with a modern Australian twist. A high calibre venue where you can really hone in on your french knowledge The Role In this role you will need to be a hands on, passionate team leader that fosters a great culture and professional yet enjoyable work environment. You Previous experience as a Restaurant Manager Have a strong passion for food and wine/beverages Be able to lead and motivate a team Organising the reservations and floor plan Manage finances including rostering, budgeting and forecasting Maintain cleanliness and hygiene standards Full understanding of operations Proven experience in hiring, training and developing new staff Overseeing food services and ensuring that all dishes meet the quality standards The benefits $85-90K…
Click here to view more detail / apply for Restaurant Manager | A la Carte | North Subs | $80K - $90K
