AddressSoka (@Soka.restaurant) is looking for a Restaurant Manager who will lead our team!
We are hiring:
Restaurant Manager: Lead our front-of-house team, ensuring seamless service and an unforgettable dining experience for our guests.
Location: Maroochydore, QLD 4558
Job Types: Full-time
Pay: $70,000.00 – $80,000.00 per year
Key Responsibilities:
- Leadership and Team Management: Lead and motivate a team of front-of-house and back-of-house staff to ensure seamless operations and exceptional service delivery. Provide guidance, training, and support to maintain high standards of performance and professionalism.
- Customer Experience: Oversee the dining experience to ensure guests receive unparalleled service and satisfaction. Proactively address any guest concerns or feedback to uphold our reputation for excellence.
- Financial Management: Monitor and manage restaurant budgets, including expenses, revenue, and profitability targets. Implement cost-control measures while maximizing sales opportunities to achieve financial objectives.
- Operational Excellence: Maintain impeccable standards of cleanliness, hygiene, and safety throughout the restaurant. Ensure compliance with health and safety regulations and uphold food quality standards to exceed guest expectations.
- Strategic Planning and Business Development: Collaborate with the management team to develop and implement strategic initiatives to drive business growth and enhance the restaurant's reputation. Identify opportunities for improvement and innovation to stay ahead in the competitive fine dining industry.
Who We Are Looking For:
- Proven experience in a similar role: At least 1 year of experience, ideally in a fine dining restaurant
- Positive Attitude: Bring positivity to the kitchen, creating an uplifting and collaborative work environment.
- Open Mind: Embrace new ideas and techniques to contribute to the creativity of our culinary offerings.
- Willingness to Learn: A commitment to continuous improvement and a desire to enhance your culinary skills.
- Strong Responsibility: Take pride in your work and show accountability for your contributions.
- Respect for Others: Foster a culture of respect, recognising the value each team member brings to the table.
Benefits:
- Staff discount at all restaurants within our group
- Competitive Salary based on experience
- Potential for career growth and development
If you're passionate about delivering fantastic and memorable dining experiences, we want to hear from you! Please send us your resume if you are interested!
We look forward to receiving applications from individuals ready to work passionately and grow with us.
Summary of role requirements:
- Flexible hours available
- 1 year of relevant work experience required for this role
- Work visa can be provided for this role
- Expected start date for role: 10 May 2024
- Expected salary: $70,000 - $80,000 per year
