We are a small food manufacturing business looking for a supervisor. The role is hands on and will involve working on your feet all day as well as managing a team of 5-10 people.
We are a HACCP accredited business and ideally the supervior will also coordinate our HACCP program. Training will be provided for this including a HACCP course paid for by us.
It is not essential to have supervisor experience but you should be confident leading and communicating and adhering to health and safety regulations.
We are based in Southport, the role is working a minimum 5 days. Immediate start.
Thanks