Venue Manager

We are on the lookout for a passionate and experienced Brewpub Manager to lead our team.
Your responsibilities will include:
Collaborating with our kitchen team to plan menus.
Organising and overseeing special functions.
Managing the purchasing and pricing of goods within budget.
Maintaining records of stock levels and financial transactions.
Overseeing rostering and ensuring compliance with regulations.
Ensuring our dining facilities meet health standards and provide an inviting atmosphere.
Engaging with customers to gauge their satisfaction with meals and service.
Selecting, training, and supervising both waiting and kitchen staff.
Handling reservations, greeting guests, and assisting in order taking.
Skills and Experience
A minimum of 5 years of experience managing food and drink venues, with at least 3 years in microbreweries.
Excellent communication skills.
Team player with a focus on collaborative success.
Responsible service of alcohol certification & WA Approved Manager's certification
Ability to prioritise and provide direction.
Strong understanding of service skills and staff management.
Adaptable, keen to learn, and able to build effective relationships with staff.
Genuine interest in recruitment, training, and development.
Exceptional communication and presentation.
Ability to work collaboratively with us as owner/operators.
About Bush Shack Brewery
Established in 1998 as Wicked Ale Brewery, Bush Shack Brewery has since become a hallmark of naturally brewed ales and ciders with a unique twist. Nestled in the picturesque Ferguson Valley, we pride ourselves on our friendly, country atmosphere and our commitment to offering something for everyone - from our wide range of core brews, the ever-popular Mango Madness and Scream'n Cream'n to showcasing the local region's quality wines.
Under the stewardship of Danial and Coralie Wind since 2002, we have built a reputation for unique small-batch brews served in a relaxed setting. Our focus? Friendly customer service with a genuine smile. Our venue boasts an outdoor dining experience with a tiered deck overlooking the Valley and beer garden, and a children's playground, ensuring both adults and kids have a memorable experience.
About the Offer
Full-time position.
Salary: Ranges from $75,000 to $85,000 per annum plus super, depending on experience.
Interested candidates are encouraged to apply with their updated CV and a cover letter detailing their relevant experience.
Join us at Bush Shack Brewery and be a part of our journey in the heart of the Ferguson Valley!