Full-time Executive Chef jobs in Melbourne, VIC
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EXECUTIVE CHEF
If you are a passionate and seasoned Executive Chef committed to sustainability, innovation, and exceptional quality, we invite you to apply and become an integral part of the 1 Hotels & Homes Melbourne family. Elevate your culina...
| Company | Atlamgroup |
|---|---|
| Address | Melbourne, VIC |
| Category | Restaurant |
| Job type | Full time, Permanent |
| Date Posted | 4 weeks ago See detail |
Executive Chef
Atlamgroup
Melbourne, VIC
If you are a passionate and seasoned Executive Chef committed to sustainability, innovation, and exceptional quality, we invite you to apply and become an integral part of the 1 Hotels & Homes Melbourne family. Elevate your culina...
4 weeks ago seen See more...
- View all Atlamgroup jobs - jobs in Melbourne, VIC
Executive Chef
Bodriggy Brew Pub
Melbourne, VIC
$130,000 - $155,000 a year
Previous experience as either an Executive Chef, Executive Sous or senior Head Chef in a quality high-volume kitchen environment. Experience in writing, creating and costing menus. A diverse range of culinary knowledge inclusive...
4 weeks ago seen See more...
- View all Bodriggy Brew Pub jobs - jobs in Melbourne, VIC
Executive Chef
Movenpick Hotels & Resorts
Melbourne, VIC
Manage, inspire, and lead a team to create an outstanding dining experience for our guests delivering consistent, high-quality food and an exceptional dining experience. Have a genuine passion for what you do, keeping up to date w...
2 months ago seen See more...
Executive Sous Chef ? Retail ? Marvel Stadium
Atlamgroup
Melbourne, VIC
The Delaware North Culinary team at Marvel Stadium have an exciting opportunity for a full time Executive Sous Chef to lead the retail culinary team in delivering the highest quality in quick service restaurant dining experience...
4 weeks ago seen See more...
- View all Atlamgroup jobs - jobs in Melbourne, VIC
Executive Sous Chef
Alto Cibum
Melbourne, VIC
$85,000 - $100,000 a year
Collaborate with the Executive Chef to develop and execute innovative menus inspired by European culinary traditions. Supervise and mentor kitchen staff, providing guidance and training to ensure consistent execution of recipes an...
a month ago seen See more...
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Executive Chef
Only Hospitality Group
Malvern, VIC
$110,000 - $110,000 a year
Develop and execute creative and innovative menus that align with the company's vision and meet the expectations of our clientele. Manage all aspects of kitchen operations, including food preparation, cooking, and presentation. Le...
2 months ago seen See more...
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