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Full-time Restaurant jobs in Freshwater, NSW

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JUNIOR SOUS CHEF

A master in your section with the intention to move and grow within the kitchen. Preferably be available most nights and on weekends. Cares about the produce. A positive attitude. Attention to detail. Have at least 3 years of full...

CompanyBistro Rex
AddressElizabeth Bay, NSW
CategoryRestaurant
Date Posted 3 weeks ago See detail

Junior Sous Chef

Bistro Rex

Elizabeth Bay, NSW

A master in your section with the intention to move and grow within the kitchen. Preferably be available most nights and on weekends. Cares about the produce. A positive attitude. Attention to detail. Have at least 3 years of full...

3 weeks ago seen See more...

Restaurant/Duty Manager - Fortune of War Hotel (by WDS Hotels)

Inrecruit

The Rocks, NSW

Opportunities for career growth and progression. Fantastic work culture and supportive community. High standards and accredited training provided. Staff perks and discounts. Able to run a shift and manage a high-volume restaurant....

3 weeks ago seen See more...

Commis Chef - Pastry

Shangri-La Hotels And Resorts Group

The Rocks, NSW

Shangri-La Sydney is the city's leading luxury hotel. Located in the historic Rocks district between the Sydney Opera and Harbour Bridge, our hotel offers 564 spacious and inspired luxury guests rooms and suites, four food & beve...

3 weeks ago seen See more...

Restaurant Manager

Palisade Hotel Holdings Pty Ltd

Millers Point, NSW

The Restaurant manager is responsible for leading the floor team to ensure all patrons are receiving exceptional guest experience. running the daily service of the venue, managing the staff in their sections, the kitchen pass and...

3 weeks ago seen See more...

Chef - Fortune of War

Inrecruit

The Rocks, NSW

Opportunities for career growth and progression. Fantastic work culture and supportive community. High standards and accredited training provided....

3 weeks ago seen See more...

Assistant Restaurant Venue Manager - Callao Restaurant

Callao Restaurant

Barangaroo, NSW

Supervise and oversee the daily operational management of the business.. Mentor, develop and motivate your team to offer outstanding service and maintain highest possible standards.. Leading by example, drive and maintain except...

3 weeks ago seen See more...

Commis Chef - Mahogany Gaming Floor Restaurant

Crown Resorts

Barangaroo, NSW

Knowledge of food safety standards. Upmarket dining or hotel experience. Maintaining high and consistent food standards. Excellent communication skills. Ability to work as a part of a team environment. Self-motivated and adaptable...

3 weeks ago seen See more...

Commis Chef - In-Room Dining

Crown Resorts

Barangaroo, NSW

Knowledge of food safety standards. Cooking experience in a mix of differentcuisines. Maintaining high and consistent food standards. Excellent communication skills. Ability to work as a part of a team environment. Self-motivated...

3 weeks ago seen See more...

Experienced Chef/Cook

Bakerie

Gordon, NSW

Flexible hours available. 1 year of relevant work experience required for this role. Working rights required for this role....

a month ago seen See more...

Full Time Chef

The Junction Coffee Co

Lane Cove, NSW

Looking for candidates available to work:Monday: Morning, Afternoon.Tuesday: Morning, Afternoon.Wednesday: Morning, Afternoon.Thursday: Morning, Afternoon.Friday: Morning, Afternoon.Saturday: Morning, Afternoon.Sunday: Morning, Af...

a month ago seen See more...

Restaurant Manager

Bay Street Japanese

Double Bay, NSW

3+ years experience in an assistant Restaurant Manager or Restaurant Manager position. Hatted experience preferred. Guest centric outlook to all things service related. Experience with Japanese cuisine and sake is preferred but no...

a month ago seen See more...

Pastry Chef

Baker Bleu Sydney

Double Bay, NSW

Baker Bleu, Melbournes premier artisan bakery, now opened in Sydney, is seeking to hire a full time Pastry Chef to work in its Double Bay location.This role is a full-time position. The successful candidate will have previous exp...

a month ago seen See more...

Experienced Restaurant Waitstaff & Hosts

Bay Street Japanese

Double Bay, NSW

2+ years experience in the position you are applying for is essential! Experience with Japanese cuisine and sake is preferred but not essential. Previous experience working in a fast-paced dynamic restaurant environment. Team play...

a month ago seen See more...

Executive Chef

Compass Group

Lane Cove, NSW

Flex your culinary expertise between VIP functions, residential and Caf-style menu creations. Competitive salary and excellent hours. Onsite Parking. Plan, supervise, and monitor the culinary operations across multiple kitchens;...

2 months ago seen See more...

Restaurant Manager

A'mare

Barangaroo, NSW

$90,000 - $100,000 a year

Australian working rights. Minimum of two years managerial experience. Fine dining experience is a must. Fluent English, written and spoken. Current NSW RSA Certificate. Excellent attention to detail. Formal hospitality qualificat...

2 months ago seen See more...

Sous Chef at Flight Club Sydney

Flight Club Sydney

The Rocks, NSW

Be experienced at leading a team, in a high volume, open kitchen environment. Be able to work independently, planning and organising the sections each day. Prepare, cook and present food consistently in line with Flight Club stand...

2 months ago seen See more...

Cook Opportunities - Crown Sydney

Crown Resorts

Barangaroo, NSW

The Cook is accountable for the delivery of the highest level of service. Food presentation, including quality of product. Hygiene in accordance with Crowns vision, standards and objectives. Notable experience working as a cook i...

2 months ago seen See more...

Assistant Restaurant Manager- The Argyle

The Argyle

The Rocks, NSW

Skills, training, and mentorship from hospitality industry leaders. Competitive remuneration & bonus incentives. Training, development, and career progression opportunities. Previous experience as a Duty Manager in a pub or nightc...

2 months ago seen See more...

Sommelier- Saké Restaurant & Bar The Rocks

Saké The Rocks

The Rocks, NSW

WSET Level 3 or above (or equivalent). 2 years + experience as a Sommelier. Ability to lead and drive a team. Passionate about training and development, not only for yourself and your own learning but for your team too. A passion...

2 months ago seen See more...

Commis Chef - Nobu Crown Sydney

Crown Resorts

Barangaroo, NSW

Knowledge of food safety standards. Japanese and Asian cuisine cooking experience. Maintaining high and consistent food standards. Excellent communication skills. Ability to work as a part of a team environment. Self-motivated and...

2 months ago seen See more...

Food & Beverage Supervisor - Altitude

Shangri-La Hotels And Resorts Group

The Rocks, NSW

Supervise daily operations of Altitude Restaurant, including service delivery, staff management, and ensuring compliance with hygiene and safety standards. Lead by example in providing exceptional customer service, anticipating gu...

2 months ago seen See more...

Chef de Partie - Nobu Crown Sydney

Crown Resorts

Barangaroo, NSW

Ability to lead by example and motivate a team of kitchen professionals. Assist the Senior Chefs with the daily preparation and service of food while maintaining high and consistent food standards. Knowledge of food safety standar...

2 months ago seen See more...

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