Wayfinder Cellar Door & Restaurant is looking for an Apprentice Chef to join our small but dynamic team. We offer the opportunity to work with an incredible menu and two excellent Chefs. Some experience is preferable but not necessary - we are looking for someone with a positive attitude and high energy.
The successful candidate will be:
- Keen to learn.
- Punctual and reliable.
- Good communication skills.
- Well presented.
- Willing to work weekends.
- Work well in a team environment.
Duties will include:
- Food preparation and food safety.
- Assisting the Chefs in preparing dishes.
- Helping with kitchen and cleaning duties.
Please send your resume to us outlining your suitability for the role by clicking on 'Apply Now'.
To be eligible for an apprenticeship or traineeship you must be an Australian Citizen, Permanent Resident or have full working rights.